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| Type: |
Working paper |
| Language |
English |
| Year of publication: |
2014 |
| Citation: |
Callebaut, M., A. Helstone and M. Esseboom, 2014, Conservation of agro-biodiversity and providing communities key crop planting material, Project proposal |
| Authors: |
Callebaut, Maria;
Esseboom, Mayra;
Helstone, Anwar |
| Target countries: |
Suriname |
| Download: |
 723kb |
| Summary |
This proposal contains the project description and has been submitted successfully to the donor organizations GEF Small Grants Programme and ALCOA FOUNDATION
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| 1.1 Socio- economic Sector (OECD) |
311 Agriculture
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| 1.3 Natural dimension |
Genetic Resources
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| 1.4 Target group(s) |
4. Research community
1. Local communities
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| 2.1 Production System |
2. Mixed cropping system
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| 2.2 Production Chain |
1. Input Supply & Use
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| 2.3 Commodity group |
Food crops
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| 2.4 Food Crops |
Yams (Dioscorea)
Banana/Plantain (Musa)
Sweet Potato (Ipomoea)
Major aroids (Colocasia, Xanthosoma)
Cassava (Manihot)
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| 2.5a Agro-Ecology: Thermal zone |
1: Tropical
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| 2.5b Agro-ecology: Altitude zone |
Lowlands
Mid-altitude
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| 2.5c Agro-Ecology: Moisture zone |
3. Humid
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| 3.1 Natural Resource Mgmt. |
Conservation & Biodiversity
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| 5.1 Sustainability Issues |
5. Technology
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| 7.1 Suriname-Districts |
Para
Brokopondo
Paramaribo
Marowijne
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