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Resource Project proposal: Conservation of agro-biodiversity and providing communities key crop planting material
Type Working paper
Last update: 10/05/2019
Type: Working paper
Language English
Year of publication: 2014
Citation: Callebaut, M., A. Helstone and M. Esseboom, 2014, Conservation of agro-biodiversity and providing communities key crop planting material, Project proposal
Authors: Callebaut, Maria; Esseboom, Mayra; Helstone, Anwar
Target countries: Suriname
Download: 723kb
Summary This proposal contains the project description and has been submitted successfully to the donor organizations GEF Small Grants Programme and ALCOA FOUNDATION
Role Organisation
Network Organisation organisation details Food & Nutrition Security-Suriname netwerk
List Keywords
1.1 Socio- economic Sector (OECD) 311 Agriculture  
1.3 Natural dimension Genetic Resources  
1.4 Target group(s) 4. Research community
1. Local communities  
2.1 Production System 2. Mixed cropping system  
2.2 Production Chain 1. Input Supply & Use  
2.3 Commodity group Food crops  
2.4 Food Crops Yams (Dioscorea)
Banana/Plantain (Musa)
Sweet Potato (Ipomoea)
Major aroids (Colocasia, Xanthosoma)
Cassava (Manihot)  
2.5a Agro-Ecology: Thermal zone 1: Tropical  
2.5b Agro-ecology: Altitude zone Lowlands
Mid-altitude  
2.5c Agro-Ecology: Moisture zone 3. Humid  
3.1 Natural Resource Mgmt. Conservation & Biodiversity  
5.1 Sustainability Issues 5. Technology  
7.1 Suriname-Districts Para
Brokopondo
Paramaribo
Marowijne